June Features
Monday |
Lunch Feature Quesadilla – $9 (Chicken $11, Steak $12, Shrimp $13) Toasted tortilla, cheddar and pepper jack cheeses, grilled corn salsa, zesty sour cream, lettuce, tomato, and scallions. Dinner Feature BLVD Shrimp & Grits – $20 Happy Hour 4-6PM – Details below |
Tuesday |
Closed |
Wednesday |
Lunch Feature Chicken Caesar Wrap – $11 Chopped romaine lettuce, shaved parmesan, grilled chicken, croutons, and Caesar dressing in a 14” wrap. Dinner Feature BLVD Fish & Chips – $18 Happy Hour 4-6PM – Details below |
Thursday |
Lunch Feature Cuban Sandwich – $12 Pulled pork, ham, pickles, swiss, and house mustard pressed into a Costanzo roll. Served with a side. Dinner Feature Rib Night – Half Rack $13 | Full Rack $23 Happy Hour 4-6PM – Details below Thirsty Thursday 7-10 PM |
Friday |
Weekend Chef’s Features View our weekend Chef’s Features below. |
Saturday |
Weekend Chef’s Features View our weekend Chef’s Features below. |
Sunday |
Lunch Feature See Brunch Menu
Dinner Feature Steak Night $10 Traditional Pizza $7 Domestic Pitcher with a $10 food purchase |
Weekend Chef’s Features
June 5th & 6th
BLVD Chicken Philly 15
Seasoned grilled chicken sautéed with fresh green peppers, caramelized onions, and button mushrooms. Coated with house-made cheese sauce on a toasted 8” Costanzo roll. Served with Brew City fries.
*Below available after 4 pm*
Entrees below served with a side salad
Tiger Shrimp Scampi 22
Sautéed tiger shrimp in silky house lemon butter pan sauce with lemon zest and red prepper flakes over a bed of fettuccine al dente. Garnished with parsley. Served with grilled crostini.
Land and Sea 34
Eight-ounce sirloin, grilled to order, finished with red wine demi and a six-ounce BLVD broiled crab cake finished with *fresh dill remoulade. Served alongside grilled asparagus and wild rice. *Locally harvested on our BLVD deck.
Dessert Features
Belgian Chocolate Mousse Cake $7.50
A classic combination of decadent chocolate sponge cake and light, airy chocolate mousse. Finished with chocolate shavings.
Lemon Italian Cream Cake $7.50
A light Italian-style cream cake filled with lemon mascarpone. It is both sweet and tart. Dusted with powdered sugar.
Sea Salt Caramel Cheesecake (Gluten Free) $7.50
New York cheesecake swirled with thick, rich caramel. It is finished with a layer of Hershey’s caramel topping.
Daily Happy Hour
4-6 P.M. Monday Though Friday
Special prices on appetizers:
Pork Pot Stickers $9
Five pork-stuffed wontons in sesame oil and sesame seeds with sweet chili sauce
Breaded Provolone $7.50
Five provolone filled breaded wedges with marinara
Mini Tacos $9.50
Basket of shredded chicken stuffed fried corn tortillas with salsa and/or sour cream
Bruschetta Crostini $9
Five slices of toasted baguette with tomato, red onion, garlic, basil, shaved parmesan, balsamic glaze, and olive oil
Drink Specials
$1 off domestic drafts, and ¢.50 off well drinks.
Summer Cocktails
Candied Jalapeño Pineapple Margarita $12
Tequila, Triple Sec, House Jalapeño Simple Syrup, Pineapple Juice, Fresh Lime Juice, and a Salted Rim
Pennsylvania Peach $12
Jameson Orange, Lemonade, Peach Purée, and Mint
Blueberry Smash Mojito $11
White Rum, Muddled Blueberries, Fresh Lime Juice, Simple Syrup, Mint, and Soda Water
Orange Creamsicle $11
Whipped Vodka, Triple Sec, Orange Juice, Cream, and Starry
Ocean Water $10.5
Coconut Rum, Pineapple Juice, Blue Curaçao, and Starry
Mules
All Flavors $10.5
Strawberry, Raspberry, Pomegranate, Cranberry, Peach, Watermelon, Blueberry, Blackberry
Mocktails
BLVD Palmer$6.5
Lipton Iced tea, Lemonade, Lavender Syrup, Strawberry Puree, and Mint
BLVD Fruity “Faux”jito $6.5
Mint, Fresh Lime Juice, Blueberry Syrup, Blackberry Syrup, and Soda Water